Bone Marrow Bones
5 lbs
Parsons Creek Steak Company is proud to introduce Bone Marrow Bones! Our bone marrow bones are sold in packages of 4 1/2 and 5 1/2 lbs., and they cost $4 per lb.
Bone marrow is the soft, fatty tissue inside bones, and it's a popular food ingredient, especially when roasted or used in broths. The marrow is often enjoyed as a rich spread on toast or used in stews and other dishes.
Here's how bone marrow is used in cooking:
Roasting:
Marrow bones are roasted in the oven, and the marrow is then scooped out and enjoyed. This is a popular way to eat bone marrow, often served with toast or crusty bread.
Broth:
Bone marrow bones are a key ingredient in making rich and flavorful bone broths, which are used in various soups, stews, and other dishes.
Other uses:
Bone marrow can also be added to meat dishes, stews, and tomato sauces, and even used as a flavorful fat in cooking.
- Animals are cared for by our actual family
- Regeneratively raised on open pastures
- Sustainable farming practices
- No antibiotics or hormones
- Superior quality you can taste
Our products ship frozen and packed in dry ice. Please handle with caution when removing from shipping packages. Do NOT touch unmelted dry ice directly. Always use gloves if dry ice is still present in your shipment.
We deliver nationwide, except Alaska and Hawaii.
From Our Family Farm to Your Door
We are a fifth-generation family farm in Northern Missouri still working the land - and doing it the right way.
- Raised on Regenerative Pastures
- No Antibiotics or Hormones
- Sustainable Farming Practices
- Superior Quality You Can Taste